The Best Way to Stock Your Freezer, Pantry, and Refrigerator

April 20, 2020

The Best Way to Stock Your Freezer, Pantry, and Refrigerator


How stocked is your kitchen? If you were unable to make it to the grocery store for a while, could you still prepare meals with the food you currently have on hand? It’s always a great idea to keep a well-stocked kitchen, but we are finding ourselves thinking about basic household shortages as things change rapidly. For this reason, we’ve compiled a list of basic—yet essential—ingredients to keep in your pantry and fridge that can get you through the next couple of months. 
Having the peace of mind that you and your family will be well-nourished (no matter what’s going on in the world) can remove an enormous amount of stress from your life. There’s no reason to panic, especially when you are well prepared!

The Best Way to Stock Your Freezer, Pantry, and Refrigerator

Pantry

The Best Way to Stock Your Freezer, Pantry, and RefrigeratorIngredients for Baking – This includes flour, sugar, baking powder, baking soda, dried yeast, cornstarch, extracts, and more. Being able to bake bread when you can’t get to the store can be incredibly handy!
Oatmeal – Oatmeal is a great pantry staple, not only because it’s nutritious. It also has a shelf life of around two years! Throw in some frozen berries and a little bit of honey, and you’ve got yourself a solid breakfast. You can also use oats to make your own oat milk, too! 

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